If you've been following along, then you know by now that I love Halloween, and all things Fall, and pumpkins are pretty high on my list of re...

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This post was supposed to go out yesterday, but after waking up with a cold my day mostly got away from me! So, now then, with out further ado. 12 Da...

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If you've missed any of our 12 Days of Halloween Series you can catch up on it right now! Tutorials, Cocktails, Costumes, Quotes, Traditions and more...

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If you can't tell by now, I love Halloween. Hands down my favorite Holiday of the year. It's post number 11 of my 12 Days of Halloween Series and as ...

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On today's issue of our 12 Days of Halloween Series I've pout together a great tutorial for you on DIY Zombie Flesh effects make-up using only standa...

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Bryan Lewis Saunders is an artist that took different drug or intoxicant everyday and drew himself under the influence. Cough Syrup, Morphine, Bath S...

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This simple seven-ingredient salad is packed with flavor thanks to a vinaigrette made from warm bacon fat, shallots, hazelnuts, honey, and sherry vin...

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Following the fall fashion of cooking with pumpkin, I decided to prepare some cereal bars with pumpkin and spices. Originally they were going to be R...

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The Auntie Em's Cookbook: A Musician's Guide to Breakfast and Brunch Theresa Wahl, chef-owner of L.A. retro-hip hotspot Auntie Em's Kitchen, showcase...

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This isn't summer, folks. Gone are the easy days of slicing up raw cucumbers and tomatoes, sprinkling them with salt and calling it a meal. Fall vege...

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